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Savory pancake, tomato sauce, feta cheese and avocado

Starter

Veggy

Medium

30 min

2 servings

ingredients

500 g CIRIO Passata
200 g flour
100 g milk
80 g basil
80 g oregano
200 g feta cheese
1 sachet of baking powder
2 eggs
2 limes

1 white onion
30 ml extra virgin olive oil
3 avocados ready to eat
Micro herbs
Salt
Sunflower oil
Garlic
Butter

 

Preparation
  1. Put a little oil, garlic in a pan and let it fry.
  2. Meanwhile, clean the avocado, add the juice of 1 lime, salt and blend until you get a paste.
  3. Add Cirio passata to the pot in which you fried the garlic, add salt.
  4. Finely chop an onion and add over the avocado paste.
  5. Prepare pancakes from flour, eggs, milk and baking powder. Mix until you get a homogeneous paste.
  6. Grease a pan with butter, pour the pancake mixture and wait for it to cook.
  7. On a plate, place a pancake, a layer of tomato sauce, a layer of avocado paste and another pancake on top.

Made with

Sieved tomatoes

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